Definitions from Wikipedia (Brining)
▸ noun: In food processing, brining is treating food with brine or coarse salt which preserves and seasons the food while enhancing tenderness and flavor with additions such as herbs, spices, sugar, caramel or vinegar.
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▸ noun: In food processing, brining is treating food with brine or coarse salt which preserves and seasons the food while enhancing tenderness and flavor with additions such as herbs, spices, sugar, caramel or vinegar.
Opposite:
Types:
▸ Words similar to brining
▸ Usage examples for brining
▸ Idioms related to brining
▸ Wikipedia articles (New!)
▸ Popular adjectives describing brining
▸ Words that often appear near brining
▸ Rhymes of brining
▸ Invented words related to brining