Usually means: Air-dried, salted beef, Italian.
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We found 8 dictionaries that define the word bresaola:

General (7 matching dictionaries)
  1. bresaola: Merriam-Webster
  2. bresaola: Oxford Learner's Dictionaries
  3. bresaola: American Heritage Dictionary of the English Language
  4. bresaola: Wiktionary
  5. bresaola: Dictionary.com
  6. Bresaola: Wikipedia, the Free Encyclopedia
  7. bresaola: TheFreeDictionary.com

Art (1 matching dictionary)
  1. Epicurus.com Italian Glossary (No longer online)

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Definitions from Wiktionary (bresaola)

▸ noun:  Air-dried salt-cured beef fillet that has been aged about 2-3 months until it becomes very hard and a dark red, almost purple colour.

Similar:
Bologna, lardo, salume, beerwurst, braciola, Bierwurst, sauerbraten, bastirma, basturma, beef olive, more...

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Similar:
Bologna, lardo, salume, beerwurst, braciola, Bierwurst, sauerbraten, bastirma, basturma, beef olive, more...



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