Definitions from Wiktionary (Manchego)
▸ noun: A firm, compact cheese made in the La Mancha region of Spain, aged for between 60 days and two years and made from the milk of Manchega sheep.
▸ noun: A North American, industrialized cheese made from cow's milk that melts and is similar in taste to Monterey Jack common in Mexico and Spanish-speaking regions in the US.
▸ noun: Alternative form of Manchego [A firm, compact cheese made in the La Mancha region of Spain, aged for between 60 days and two years and made from the milk of Manchega sheep.]
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▸ noun: A firm, compact cheese made in the La Mancha region of Spain, aged for between 60 days and two years and made from the milk of Manchega sheep.
▸ noun: A North American, industrialized cheese made from cow's milk that melts and is similar in taste to Monterey Jack common in Mexico and Spanish-speaking regions in the US.
▸ noun: Alternative form of Manchego [A firm, compact cheese made in the La Mancha region of Spain, aged for between 60 days and two years and made from the milk of Manchega sheep.]
Similar:
muenster,
manouri,
mancha,
merino,
malmsey,
monchew,
shamoy,
muskadel,
cheese mite,
cheesemongery,
more...
Phrases:
▸ Words similar to manchego
▸ Usage examples for manchego
▸ Idioms related to manchego
▸ Wikipedia articles (New!)
▸ Popular adjectives describing manchego
▸ Words that often appear near manchego
▸ Rhymes of manchego
▸ Invented words related to manchego