Definitions from Wiktionary (flanken)
▸ noun: A certain cut of beef used in Ashkenazic Jewish cuisine, made by cutting short ribs across the bone
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▸ noun: A certain cut of beef used in Ashkenazic Jewish cuisine, made by cutting short ribs across the bone
Similar:
deckle,
Korean-style short ribs,
bavette,
chop,
farfel,
muttonchop,
p'tcha,
French chop,
short ribs,
frimsel,
more...
Opposite:
Types:
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▸ Words similar to flanken
▸ Usage examples for flanken
▸ Idioms related to flanken
▸ Wikipedia articles (New!)
▸ Popular adjectives describing flanken
▸ Words that often appear near flanken
▸ Rhymes of flanken
▸ Invented words related to flanken